Thermo Fitt's (by Nutrifitt) ability to decrease body fat is rated as 2.02 out of 3. This rating means the evidence is mixed on the product's ability to deliver on this claim. While some of the evidence supports its use, other evidence does not. Using Thermo Fitt to decrease body fat may lead to positive results. This rating is different from the product's overall rating and is based on what peer reviewed journal articles conclude on its ability to perform this one claim. This page contains an indepth analysis on how this claim-rating was calculated.

Note: The ratings on this page only deal with Thermo Fitt's ability to decrease body fat. To view the product's overall rating, visit the product's main page: Thermo Fitt.

Table of Contents

  1. Simple Report
  2. Detailed Report
  3. References

Simple Report

Detailed Report

The detailed report is an in-depth analysis on how Thermo Fitt's rating for this particular claim was calculated.

Claim Effectiveness Ratings

Each supplement product is a blend of ingredients. The database uses peer reviewed journal articles to rate the ingredients. These ratings are also used to rate how well products perform overall as well as on individual claims.

The supplement ingredients listed in table below are identified as affecting Thermo Fitt's ability to decrease body fat. The rating next to the ingredient describes the ingredient's ability to decrease body fat. These ratings are averaged together and provide the product's overall ability to deliver on the same claim.

Ingredients Decrease Body Fat Rating
Vitamin C 2 out of 3
Vitamin D3 1.7 out of 3
Chromium 1.4 out of 3
Green Coffee Extract 3 out of 3
Ashwagandha Extract (Withania Somnifera) 2.5 out of 3
Capsinoids 1.5 out of 3
Product's Claim Effectiveness Rating 2.02 out of 3

Claim Research Ratings

The research rating describes how well an ingredient's ability to perform a certain claim (such as decrease body fat) has been researched. This rating is based on the amount of studies contained in the database on a particular ingredient and claim. Ingredient research ratings are averaged together to from the product's research rating for this specific cliam.

This rating is important because we need to know if there is enough research to make a valid conclusion on a product's worthiness. Ratings above 80 are ideal. Anything below 60 means there is not enoguh research to make a valid conclusion one way or another on a product's ability to deliver on this particular claim.

Ingredients Decrease Body Fat Research Rating
Vitamin C
Vitamin D3
Chromium
Green Coffee Extract
Ashwagandha Extract (Withania Somnifera)
Capsinoids
Product's Claim Research Rating

References

Title
Does quercetin and vitamin C improve exercise performance, muscle damage, and body composition in male athletes?
Quercetin and vitamin C supplementation: effects on lipid profile and muscle damage in male athletes
Vitamin D3 supplementation during weight loss: a double-blind randomized controlled trial
A 12-week double-blind randomized clinical trial of vitamin D3 supplementation on body fat mass in healthy overweight and obese women
Vitamin D3 supplementation and body composition in persons with obesity and type 2 diabetes in the UAE: A randomized controlled double-blinded clinical trial
Effects of Chromium Picolinate Supplementation on Body Composition, Strength, and Urinary Chromium Loss in Football Players
Effects of chromium picolinate on body composition
Chromium picolinate effects on body composition and muscular performance in wrestlers
Chromium picolinate supplementation in women: effects on body weight, composition, and iron status
The effect of chromium picolinate on muscular strength and body composition in women athletes
Effects of chromium picolinate supplementation on body composition: a randomized, double-masked, placebo-controlled study
Effect of Chromium Supplementation and Exercise on Body Composition, Resting Metabolic Rate and Selected Biochemical Parameters in Moderately Obese Women Following an Exercise Program
Effects of Chromium Picolinate Supplementation on Insulin Sensitivity, Serum Lipids, and Body Composition in Healthy, Nonobese, Older Men and Women
A randomized, double-masked, placebo-controlled study of the effects of chromium picolinate supplementation on body composition: A replication and extension of a previous study
green coffee extract , induces weight loss and increases the lean to fat mass ratio in volunteers with overweight problem
Examining the effect of Withania somnifera supplementation on muscle strength and recovery: a randomized controlled trial
Exploratory study to evaluate tolerability, safety, and activity of Ashwagandha (Withania somnifera) in healthy volunteers
Effects of twelve weeks of capsaicinoid supplementation on body composition, appetite and self-reported caloric intake in overweight individuals
Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications